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Use these chocolate cupcakes to create fun monster cupcakes for Halloween.
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This recipe makes a soft, chewy cookie that your family will gobble up in a hurry! There are only four ingredients and I have most of them in my pantry or refrigerator at all times -- no hunting for exotic ingredients! If chocolate is not your favorite, the recipe can be changed by using a lemon cake mix with the pudding in the mix. They are great also!
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Crispy golden fried wonton triangles contain a sweet and molten heart of milk chocolate and strawberries. They are served warm, dusted with a little confectioners' sugar.
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Get Chocolate Fondue Recipe from Food Network
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Here's a white almond bark that's full of fragrant almond flavor from toasted almonds and almond extract for an easy homemade holiday candy.
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This is a really fun dessert and would be great to make with kids. They can help fill the wonton wrappers, seal them, brush them, and sprinkle them.
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Recipe By: Grace Parisi Servings: Makes about 8 drinks
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Chocolate lime cookies with crunchy cocoa nibs, perfect for dipping in lemonade.
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These yummy little protein-a-licious cookies are the result of a complimentary sample of Chardonnay Grapeseed Flour that I received from Eric Leber of AprèsVin...
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You need to try these.
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Use this recipe for blackberry puree to make a Cranberry Sparkler, a festive holiday drink.
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You can use any kind of sausage you like for this recipe.