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www.allrecipes.com
For an absolutely stunning dessert, spoon sweetened strawberries and whipped topping between layers of homemade chocolate shortcake. Drizzle with chocolate syrup and serve to an awestruck crowd.
For an absolutely stunning dessert, spoon sweetened strawberries and whipped topping between layers of homemade chocolate shortcake. Drizzle with chocolate syrup and serve to an awestruck crowd.
Ingredients:
flour, sugar, cocoa, baking powder, baking soda, salt, butter, milk, strawberries, chocolate syrup
www.delish.com
Maple and chipotle offer a sweet-spicy-smoky twist to hot wings.
Maple and chipotle offer a sweet-spicy-smoky twist to hot wings.
www.delish.com
An incredibly smooth, creamy chocolate pudding.
An incredibly smooth, creamy chocolate pudding.
www.allrecipes.com
Delightfully nutty fondant candy recipe. It includes one variation.
Delightfully nutty fondant candy recipe. It includes one variation.
www.chowhound.com
A balanced but bold mix of reposado tequila, port, Velvet Falernum, and lemon juice.
A balanced but bold mix of reposado tequila, port, Velvet Falernum, and lemon juice.
www.allrecipes.com
Gold Barbados rum infused with fresh pineapple mingles perfectly with lime juice and orgeat syrup in this refreshing Beachside Daiquiri.
Gold Barbados rum infused with fresh pineapple mingles perfectly with lime juice and orgeat syrup in this refreshing Beachside Daiquiri.
www.chowhound.com
A recipe for a misty Irish cocktail
A recipe for a misty Irish cocktail
www.foodnetwork.com
Get Homemade Marshmallows Recipe from Food Network
Get Homemade Marshmallows Recipe from Food Network
www.chowhound.com
Ouzo’s intense anise flavor mellows out when blended with cantaloupe and lemon juice in this unique cocktail.
Ouzo’s intense anise flavor mellows out when blended with cantaloupe and lemon juice in this unique cocktail.
www.foodnetwork.com
Get Espresso Frappe Recipe from Food Network
Get Espresso Frappe Recipe from Food Network
www.foodnetwork.com
Get Cranberry Sauce Recipe from Food Network
Get Cranberry Sauce Recipe from Food Network
cooking.nytimes.com
A slab pie is nothing more than a regular pie writ large Baked in a 9-x-13-inch pan, this pie feeds 24 but is easier to make (and to carry) than 3 separate pies The filling was inspired by an e-mail from Pete Wells, our restaurant critic, who mused about his ideal Thanksgiving dessert; the brown sugar, ginger and rum give it a complex and more autumnal flavor than most apple pies
A slab pie is nothing more than a regular pie writ large Baked in a 9-x-13-inch pan, this pie feeds 24 but is easier to make (and to carry) than 3 separate pies The filling was inspired by an e-mail from Pete Wells, our restaurant critic, who mused about his ideal Thanksgiving dessert; the brown sugar, ginger and rum give it a complex and more autumnal flavor than most apple pies
Ingredients:
flour, salt, plus, water, apples, brown sugar, maple syrup, cranberries, instant tapioca, rum, lemon, lemon juice, ginger, cinnamon, nutmeg, butter, egg, heavy cream, demerara sugar