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Foil packets of chopped garden veggies with olive oil, lemon juice, and herbs are grilled until just tender for an easy summer side dish.
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This is our new Italian dreamboat.
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Tender, cheese-filled tortellini turns this hearty bean and vegetable soup into a family favorite.
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Try this tasty recipe for fried rice croquettes filled with Parmesan cheese and marinara sauce.
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No bread machine is needed for a yeast-risen pizza dough that's made the real Italian way.
Ingredients: yeast, sugar, water, flour, salt, olive oil, egg
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Green bell peppers are filled with ground beef, cooked rice, tomato sauce, and seasonings, then baked for an hour with additional tomato sauce and Italian-style seasoning.
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In this oven version of Yucatán-style pit pork, the meat marinates in an orange and achiote mixture before being wrapped in banana leaves and slow-cooked.
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This egg white casserole with turkey sausage, vegetables, and Cheddar cheese can be made at the beginning of the week for a quick breakfast each morning.
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Fresh rosemary, thyme, and garlic flavor these simple grilled burgers. Top them with Dijon mayo, tomato slices, and baby greens.
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Mushrooms are sauteed with your favorite herbs and white wine.
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Tahini, and mustard accent these delicious grilled tofu and tomato pita sandwiches.