Search Results (5,280 found)
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Green beans are tossed with French dressing and topped with real bacon pieces in this easy Thanksgiving side dish.
Green beans are tossed with French dressing and topped with real bacon pieces in this easy Thanksgiving side dish.
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Chef John gives a Northern California twist to his Nicoise salad by adding avocado to the vinaigrette--perfect with the tuna, olives, green beans, and potatoes.
Chef John gives a Northern California twist to his Nicoise salad by adding avocado to the vinaigrette--perfect with the tuna, olives, green beans, and potatoes.
Ingredients:
green beans, yukon gold, olive oil, tuna, cherry tomato, nicoise olives, egg, anchovy, parsley, dijon mustard, white wine vinegar, lemon juice, shallots, tarragon, avocado, black pepper, cayenne pepper
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Sesame oil, rice vinegar, shredded cabbage, and crushed ramen noodles make this beautiful salad the perfect accompaniment to your favorite Asian dishes.
Sesame oil, rice vinegar, shredded cabbage, and crushed ramen noodles make this beautiful salad the perfect accompaniment to your favorite Asian dishes.
Ingredients:
sesame seeds, rice vinegar, sesame oil, sugar, salt, black pepper, olive oil, cabbage, carrots, noodles
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Chef John's recipe for Thai-style coconut calamari salad would be great over greens, served with rice, or all on its own!
Chef John's recipe for Thai-style coconut calamari salad would be great over greens, served with rice, or all on its own!
Ingredients:
calamari, serrano pepper, pepper, lime juice, green onion, coconut milk, fish sauce, wine vinegar, palm sugar, vegetable oil, coconut, cilantro
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A quick and easy penne pasta salad with broccoli, red bell pepper and marinated artichoke hearts.
A quick and easy penne pasta salad with broccoli, red bell pepper and marinated artichoke hearts.
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This fresh lentil salad is great all year round, but is especially refreshing during the summer.
This fresh lentil salad is great all year round, but is especially refreshing during the summer.
www.delish.com
This easy, Asian-inspired salad is best for using up the extra Coriander-Dusted Roast Beef.
This easy, Asian-inspired salad is best for using up the extra Coriander-Dusted Roast Beef.
Ingredients:
rice vinegar, fish sauce, canola oil, ginger, sugar, roast beef, mixed greens, chow mein, cilantro, mint
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This is a refreshing change from your usual lettuce salads. Fennel is excellent for your digestion too!
This is a refreshing change from your usual lettuce salads. Fennel is excellent for your digestion too!
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Carrots and bean sprouts are tossed with fresh coconut, cilantro, and a simple dressing made with lemon juice, sugar, and toasted mustard seeds.
Carrots and bean sprouts are tossed with fresh coconut, cilantro, and a simple dressing made with lemon juice, sugar, and toasted mustard seeds.
Ingredients:
carrots, bean sprouts, sugar, lemon juice, coconut, cilantro, sunflower seed, mustard seed
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Get Skillet Spring Greens Asparagus Frittata Recipe from Food Network
Get Skillet Spring Greens Asparagus Frittata Recipe from Food Network
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Buffalo dip, a spicy, cheesy, chicken dip made with just five ingredients, is always hit at parties and gatherings.
Buffalo dip, a spicy, cheesy, chicken dip made with just five ingredients, is always hit at parties and gatherings.
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Get Salad Bar Salad with Creamy Italian Dressing Recipe from Food Network
Get Salad Bar Salad with Creamy Italian Dressing Recipe from Food Network
Ingredients:
cloves, parsley leaves, chives, basil leaves, mayonnaise, sour cream, parmesan, iceberg, cheddar, carrots, cucumber, sunflower seeds