Search Results (15,099 found)
Crispy Breakfast Pita
Crispy Breakfast Pita
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Ingredients: breads, eggs, mascarpone cheese, lemon, lemon juice, baby spinach, prosciutto
The Crab Rangoonies
The Crab Rangoonies
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Ingredients: crabmeat, scallions, cream cheese, swiss cheese, soy sauce, garlic, wonton wrappers
Hominy Grits with Shrimp Two Ways
Hominy Grits with Shrimp Two Ways
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Ingredients: butter, anchovy, cloves, panko breadcrumbs, green onions, parsley, thyme, canola oil, lardon, rice flour, cumin, ancho, chile, shrimp, hominy, heavy cream, monterey jack, aged cheddar
Greek Honey and Cheese Tart (Melopita) Recipe
Greek Honey and Cheese Tart (Melopita) Recipe
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New York cheesecake’s Greek cousin.
Ingredients: butter, sugar, lemon, salt, flour, cheese, eggs, clover honey, cinnamon, almonds
Banana and Fromage Blanc Grilled Cheese Recipe
Banana and Fromage Blanc Grilled Cheese Recipe
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Cinnamon-raisin bread griddled with mild fresh cheese and sliced bananas.
Ingredients: fromage blanc, banana, vanilla, powdered sugar, butter, raisin bread
Smoked Salmon Sandwich With Goat Cheese Recipe
Smoked Salmon Sandwich With Goat Cheese Recipe
cooking.nytimes.com
At the Russ and Daughters store in Manhattan, which specializes in smoked and cured fish of all kinds, I found a goat cream cheese that inspired this sandwich.
Ingredients: smoked salmon, goat cheese, yogurt, sandwich bread
Beer Cheese Dip from Snack Factory®
Beer Cheese Dip from Snack Factory®
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This creamy dip with two kinds of cheese, a hint of garlic, and your favorite beer makes a classic crowd-pleaser served with Snack Factory® Pretzel Crisps®.
Ingredients: cheddar cheese, cream cheese, cloves, beer, cornstarch, pretzel
Grilled Tofu Torta Recipe
Grilled Tofu Torta Recipe
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This vegetarian Mexican sandwich recipe has tofu marinated in Mexican hot sauce and grilled, Cotija cheese, smashed black beans, and pickled jalapeños.
Ingredients: tofu, hot sauce, vegetable oil, garlic, black beans, water, sandwich buns, cotija cheese, avocado, iceberg lettuce
Kale, Artichoke and Pecorino Salad
Kale, Artichoke and Pecorino Salad
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Kale, artichoke, and pancetta salad is topped with pecorino cheese for a quick and easy salad perfect as a side dish for dinner parties.
Ingredients: olive oil, artichoke hearts, kale, lemon, salt, black pepper, pecorino cheese
Risotto With Smoked Mozzarella and Escarole Recipe
Risotto With Smoked Mozzarella and Escarole Recipe
cooking.nytimes.com
Craig Claiborne and Pierre Franey brought this recipe to The Times in 1988, when a properly-made risotto was still a relatively new dish for the home cook It would make a wonderful meatless main dish or as an accompaniment to roast chicken or grilled steak.
Ingredients: escarole, butter, onion, arborio rice, dry white wine, vegetable broth, mozzarella cheese, olive oil, parmesan cheese
Cucumber and Dill Finger Sandwiches
Cucumber and Dill Finger Sandwiches
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Dig into these tasty finger sandwiches at your next afternoon tea. Creamy, rich goat cheese subtly seasoned with dill and garlic will have even your most discerning tea partiers reaching for seconds.
Ingredients: olive oil, goat cheese, zest, dill, garlic, sourdough, english cucumber, shallot
Smoked Salmon and Caviar Sushi
Smoked Salmon and Caviar Sushi
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Ingredients: cream cheese, chives, smoked salmon, leeks