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A can of Mexican-style corn adds texture, taste and color to this standard Southwestern dip.
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Get Spicy Cheese Dip Recipe from Food Network
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This is a slightly hot lime juice based marinade that adds wonderful flavors to grilled chicken. The breasts marinate in the fridge for about an hour and are grilled until moist and crispy brown.
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A potent mayonnaise-based dressing, extra-large croutons and thin strips of red chile give this salad a kick.
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An easy carrot cake made with spice cake mix contains a different ingredient -- a can of tomato soup. The cake is drizzled with lemony glaze for serving.
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I made these for a holiday party, and have been asked to make them over and over again ever since. I've been told they have a good unique flavor to them. Hope you enjoy them as much as my friends and family!
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Get Spicy Mango Salad Recipe from Food Network
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Have plenty of cold drinks on hand--these addictive pretzels will heat up your taste buds!
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Get Spicy Turkey Breast Recipe from Food Network
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The special curry compound known as garam masala is the key to this vigorous chicken, onion and green chile curry. Ginger-garlic paste and red chili powder really bring on the fire.
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Get Spicy Steak Quesadilla Recipe from Food Network