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This quick and easy recipe creates a delicious curry-flavored, spicy, crunchy, Indian-style potato side dish accented with ginger and cumin.
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Wildly flavorful and easy homemade curry that'll have you ditch your take-out menu after 1 bite.
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A mild, fragrant mix of lamb, raisins, and apples produces a wonderful, slow cooked curry.
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Pumpkin cooked into a flavorful stew with coconut milk, turmeric, cumin, and chiles.
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An easy solution for a curry craving. Simple chicken salad seasoned with a spicy curry sauce.
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Cubes of beef are simmered with potatoes and onions in a curry powder seasoned beef broth in this South African recipe.
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This is a basic recipe that you can play with for seasonings and ingredients. My first batch was good, but since then I've experimented with more or less spice, other veggies like mushrooms, and meat. It's different every time I make it now. Serve over basmati rice with naan bread.
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This is an awesome Monterey Jack sauce that goes great over chicken enchiladas, or used as a dip for chips or Mexican-style appetizers.
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Discover true decadence with these delicious homefries fried with green garlic in duck fat.
Ingredients: duck, potatoes, green garlic
cooking.nytimes.com
When people speak of Mediterranean food they are most often referring to that of Spain, southern France, Italy and Greece The conversation occasionally includes the Middle East, but rarely North Africa The primary reason for this is a lack of exposure, because often when people taste good North African food (no, it isn't all couscous), they become instant converts
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Tender chunks of pork are stewed together with roasted green chiles in this classic stew.
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I have never cooked with alligator meat before, so I could not pass up the opportunity to create a recipe with this savory delicacy. Salt and pepper to taste