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Eggplant Tomato Salad
Eggplant Tomato Salad
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This incredible concoction of roasted peppers, eggplant and tomatoes is simmered with cayenne and tomato paste. It can be spooned onto a crisp bowl of greens, tossed into hot pasta, or spread on toasted rounds of French bread.
Ingredients: green bell pepper, red bell pepper, tomatoes, eggplant, cloves, olive oil, tomato paste, salt, black pepper, cayenne pepper
Fresh Tomato Topping
Fresh Tomato Topping
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Ingredients: plum tomatoes, garlic, shallots, basil leaves, parsley, lemon juice, olive oil
Sweet Tomato Meatballs
Sweet Tomato Meatballs
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These meatballs with sundried tomatoes have a kind of sweet kick to them.
Ingredients: water, tomatoes, beef, onion, bread crumbs, half and half, olive oil, cornstarch
BBQ Chicken and Ranch Salad
BBQ Chicken and Ranch Salad
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Ingredients: chicken breasts, barbecue sauce, salad greens, corn, tomato, red onions, cheddar cheese, ranch dressing
Ravioli Dough
Ravioli Dough
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Ingredients: flour, salt, eggs, olive oil, egg wash
Tapenade Dressing Recipe
Tapenade Dressing Recipe
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Black olives make salad savory.
Ingredients: olive oil, red wine vinegar, olive tapenade
Rigatoni and Meatballs
Rigatoni and Meatballs
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Ingredients: crusty bread, beef, pork, parmesan, milk, parsley, cloves, eggs, salt, olive oil, yellow onion, red wine, tomatoes, sugar, basil leaves, rigatoni
Thai-Dipped Beef Tri Tip
Thai-Dipped Beef Tri Tip
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Beef tri tip roast is marinated in a Thai-inspired marinade and slowly roasted over indirect heat in a covered grill in Chef John's delicious Thai-Dipped Beef Tri Tip.
Ingredients: cloves, lemon grass, ginger, onion, fish sauce, rice vinegar, soy sauce, coriander, cumin, turmeric, cayenne pepper, brown sugar, vegetable oil, beef
Tomato Salad with Field Greens
Tomato Salad with Field Greens
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Ingredients: greens, salt, olive oil, lemons, black pepper, tomatoes, parmesan cheese
Simple Tomato Sauce
Simple Tomato Sauce
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Ingredients: olive oil, onion, cloves, celery, carrot, tomatoes, bay leaves, butter optional
Salmon with Pineapple Tomato Salsa
Salmon with Pineapple Tomato Salsa
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A very colorful, refreshing summer salmon dish that is full of flavor and a great way to use your garden tomatoes.
Ingredients: lime juice, olive oil, soy sauce, shallots, sugar, pineapple, plum tomatoes, basil, salmon, chicken broth
Burnt Sugar Chiffon Cake
Burnt Sugar Chiffon Cake
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This chiffon cake is made with vegetable oil, keeping it moist, while the caramel flavor makes it delicious!
Ingredients: sugar, water, flour, baking powder, salt, vegetable oil, egg yolks, vanilla, egg whites, cream of tartar