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A spinach and mandarin orange salad with bacon and slivered almonds gets a new twist with a warm homemade dressing that is sure to impress your guests.
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Dark chocolate cake layers are filled with cherry pie filling spiked with cherry liqueur. If using this recipe to make a 9x13 inch cake, increase the baking time to 40 minutes.
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Try this delicious pasta salad, a favorite with Emeril Lagasse and his family.
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This recipe is quick and easy to make. Its an adaptation of favorite salad from a bistro I used to work at. The chef would never give me his secret recipe, but...
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This chilled, spicy soup is a refreshing and healthy way to start a summer meal.
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Get Chinois Chicken Salad with Chinese Mustard Vinaigrette Recipe from Food Network
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A hot, spicy, and colorful slaw is based on shredded bok choy, cucumber, and carrots, then spiked with hot cherry peppers and tossed with a sweet and tangy mustard and jalapeno dressing. Roasted ground ginger and freshly cracked pepper are sprinkled on before serving. Great for those who love spicy foods.
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Get Adobo-Style Cornish Hens Recipe from Food Network
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Get Peanut Soba Noodle Salad Recipe from Food Network
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Get "No Nightmare" Beef Wellington Recipe from Food Network
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Get Yellowtail Sashimi with Diced Chiles Recipe from Food Network
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Boneless, skinless chicken breasts are pounded thin, coated with a three-mustard mixture, dredged in crushed pretzels, and baked until golden brown. The cutlets are served with a sweet and tangy honey-mustard sauce.