Search Results (11,175 found)
Homemade Kombucha, aka Fauxbucha
Homemade Kombucha, aka Fauxbucha
www.allrecipes.com
Save money with this homemade blueberry and ginger fauxbucha (aka fake kombucha) that tastes like the real thing at a fraction of the cost.
Ingredients: blueberries, apple cider vinegar, lemon juice, ginger, seltzer water
Tomato Basil Salad
Tomato Basil Salad
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Get Tomato Basil Salad Recipe from Food Network
Ingredients: olive oil, cloves, tomatoes, balsamic vinegar, basil leaves
Warm Wilted Winter Greens
Warm Wilted Winter Greens
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Ingredients: honey, balsamic vinegar, walnuts, greens, mustard, pomegranate seeds, shallot
Roasted Eggplant and Tomato Stacks
Roasted Eggplant and Tomato Stacks
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Get Roasted Eggplant and Tomato Stacks Recipe from Food Network
Ingredients: globe eggplants, salt plus, balsamic vinegar, tomato, garlic, mozzarella
Roasted Winter Squash
Roasted Winter Squash
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Ingredients: butternut squash, butter, sage, rosemary, sugar, balsamic vinegar, molasses
Homemade Red Hot Sauce
Homemade Red Hot Sauce
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Ingredients: tabasco, garlic, onions, salt, vegetable oil, water, white vinegar
Pickled Cucumbers and Red Onion
Pickled Cucumbers and Red Onion
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Ingredients: cucumber, red onion, dill, white vinegar, sugar, allspice, salt
Grilled Chicken with Garlic-Herb Dressing and Grilled Lemon
Grilled Chicken with Garlic-Herb Dressing and Grilled Lemon
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Get Grilled Chicken with Garlic-Herb Dressing and Grilled Lemon Recipe from Food Network
Ingredients: garlic, thyme, lemons, parsley leaves, chicken, radicchio, balsamic vinegar
Black Cod Fillets with Vanilla Bean and Grand Marnier Sauce, Caramelized Fennel and Fried Capers Recipe madkittybadkitty
Black Cod Fillets with Vanilla Bean and Grand Marnier Sauce, Caramelized Fennel and Fried Capers Recipe madkittybadkitty
www.chowhound.com
The nicest dishes, in my opinion, are based on flavor combinations that the cook just imagines would possibly go well together, as well as a nice balance of textures...
Ingredients: cod, vanilla pods, nonpareil capers, fennel bulb, balsamic vinegar
Prosciutto-Wrapped Crostini with Melon Salsa Crudo
Prosciutto-Wrapped Crostini with Melon Salsa Crudo
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Ingredients: bread, parmesan, red onion, champagne vinegar, cantaloupe, parsley, prosciutto
Roasted Cauliflower, Raisins and Anchovy Vinaigrette Recipe
Roasted Cauliflower, Raisins and Anchovy Vinaigrette Recipe
cooking.nytimes.com
Roasting toughens cauliflower and dries it out a bit With many foods, this description may not sound that appealing, but because cauliflower is often mushy and watery, roasting is beneficial Here, a (rather strong) vinaigrette is tossed with the cauliflower immediately after roasting, along with the raisins, whose sweetness counters the anchovies beautifully.
Ingredients: cauliflower, olive oil, balsamic vinegar, anchovy, raisins, parsley leaves
Spicy Carrot Purée Recipe
Spicy Carrot Purée Recipe
cooking.nytimes.com
This recipe is by Julia Moskin and takes 30 minutes plus 30 minutes' resting. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: carrots, olive oil, white wine vinegar, harissa, cumin, ginger