Search Results (12,187 found)
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My gluten-free version of the famous peanut butter bar.
My gluten-free version of the famous peanut butter bar.
www.foodnetwork.com
Get Quick Oats Sweet Potato Pancakes Recipe from Food Network
Get Quick Oats Sweet Potato Pancakes Recipe from Food Network
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Get Yorkshire Popovers Recipe from Food Network
Get Yorkshire Popovers Recipe from Food Network
www.allrecipes.com
Hard boiled egg yolks add body and flavor to this Swedish spritz cookie.
Hard boiled egg yolks add body and flavor to this Swedish spritz cookie.
www.allrecipes.com
Avocado toast was never this savory, with fried egg, barbeque sauce, and mozzarella cheese. A great breakfast or snack.
Avocado toast was never this savory, with fried egg, barbeque sauce, and mozzarella cheese. A great breakfast or snack.
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Get Jamaican Coffee Cake Recipe from Food Network
Get Jamaican Coffee Cake Recipe from Food Network
cooking.nytimes.com
Pâte à choux, aka cream puff dough, is a baker’s putty, the mixture that becomes the cream puff as well as éclairs, beignets, churros, croquembouches, gâteaux St Honoré and tens more desserts The dough is cooked before it’s baked, and it's a quick-change artist – a lump when it goes into the oven, it emerges golden, ping-pong-ball light, a couple or three times its size and smelling of warm butter and eggs. It's simple to master, and it lends itself to tweaks and endless embellishments
Pâte à choux, aka cream puff dough, is a baker’s putty, the mixture that becomes the cream puff as well as éclairs, beignets, churros, croquembouches, gâteaux St Honoré and tens more desserts The dough is cooked before it’s baked, and it's a quick-change artist – a lump when it goes into the oven, it emerges golden, ping-pong-ball light, a couple or three times its size and smelling of warm butter and eggs. It's simple to master, and it lends itself to tweaks and endless embellishments
www.allrecipes.com
These chocolate chip cookies with peppermint extract are tinted green and perfect for celebrating holidays such as Christmas or St. Patty's.
These chocolate chip cookies with peppermint extract are tinted green and perfect for celebrating holidays such as Christmas or St. Patty's.
Ingredients:
butter, sugar, brown sugar, eggs, vanilla, peppermint, baking soda, water, flour, salt, cream of tartar, chocolate chips, food coloring
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An almond and brown sugar streusel provides a center layer and topping for this luxurious coffee cake. A sweet orange glaze is the final touch.
An almond and brown sugar streusel provides a center layer and topping for this luxurious coffee cake. A sweet orange glaze is the final touch.
Ingredients:
brown sugar, almonds, flour, butter, orange, sugar, eggs, vanilla, baking powder, baking soda, orange juice, confectioners sugar
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Maraschino cherries and chocolate chips are folded into this prize-winning 3-layer Black Forest cake sure to be a crowd-pleaser at a party.
Maraschino cherries and chocolate chips are folded into this prize-winning 3-layer Black Forest cake sure to be a crowd-pleaser at a party.
Ingredients:
chocolate cake, chocolate pudding, eggs, water, vegetable oil, cherries, chocolate chips, heavy whipping cream, sugar, cream of tartar, cherry
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A hearty vegetarian breakfast or brunch casserole. I made it up in a pinch during a brunch party, and it was the only dish that was finished! I like to use a dense buttermilk bread for this recipe, and a thick blue cheese dressing.
A hearty vegetarian breakfast or brunch casserole. I made it up in a pinch during a brunch party, and it was the only dish that was finished! I like to use a dense buttermilk bread for this recipe, and a thick blue cheese dressing.
Ingredients:
eggs, milk, blue cheese, butter, salt, black pepper, garlic, thyme, savory, bread, broccoli, cheddar cheese
www.allrecipes.com
Swiss chard, seasonal fresh herbs, and fresh mozzarella cheese make up a fresh baked quiche stuffing for a big zucchini from your garden. There's a browned crumb topping, too.
Swiss chard, seasonal fresh herbs, and fresh mozzarella cheese make up a fresh baked quiche stuffing for a big zucchini from your garden. There's a browned crumb topping, too.
Ingredients:
olive oil, cloves, rosemary, swiss chard, tarragon, basil leaves, mozzarella, zucchini, eggs, milk, butter, bread crumbs