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This is good warm, topped with butter, or just plain. You may want to use a glaze, but we like it plain.
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The better the quality of chocolate you use, the better the results. Store brownies in an airtight container at room temperature up to 3 days.
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Chocolate and pumpkin-nut batters are swirled together to make a decorative, delicious marbled brownie.
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Use Chef John's recipe to make a dozen little bites of red velvet deliciousness. Serve with cream cheese frosting.
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Mix up an easy barbecue-style sauce sweetened with maple syrup to cook with chicken breasts in a slow cooker. Dinner is ready 30 minutes after you get home.
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Chocolate cake circles sandwiched with a creamy vanilla frosting-like filling.
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The addition of coffee granules and dried cherries places these triple chocolate cookies onto a whole new level.
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Looking for a fun treat for Christmas? Try these vegan brownies in the shape of Christmas trees. Use pomegranate seeds for the Christmas decorations.
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Cheer on the Panthers with some festive Jell-O shots.
Ingredients: muffin, berry, gelatin, vodka, milk, sugar, lime, grape
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There 's a little ball of almond-perfumed coconut tucked inside each of these muffins that are subtley flavored with chocolate and cinnamon.
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These pies are homemade cookie sandwiches that are filled with a dreamy marshmallow concoction. First you whip up the batter for the cookies that 's made with evaporated milk, butter, sugar, cocoa and a few other delicious ingredients. Drop the dough onto cookie sheets, bake, and slather the cookies with the marshmallow mixture.
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