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This recipe makes a moist layer cake that's delicious on its own or with whipped cream.
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Try this blue ribbon winning blueberry and raspberry pie next time you want to impress with your pie-baking skills.
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A nice thing to have around during the holidays, but don't expect them to stay around long. These orange-flavored cranberry cookies are tart and delicious, not to mention beautiful.
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Get Crispy Fig and Gorgonzola Ravioli Recipe from Food Network
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Crispy pan-fried chicken cutlets are sandwiched between thick slices of crusty bread with mozzarella cheese and traditional tomato sauce, then toasted in a panini press.
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This braided egg bread, filled with a savory onion-poppy seed mixture, makes a beautiful special occasion loaf.
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This recipe is a vegetarian version of crab cakes. The zucchini keeps the cakes moist, while the seafood seasoning and bread crumbs give it that crab cake feel and taste.
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Rich chocolate cupcakes with cream cheese and chocolate chip center. Also known as Black Bottom Cupcakes.
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This is an egg-free, dairy-free coffee cake with a sweet, cinnamon topping.
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Get Mini Chorizo Corn Dogs Recipe from Food Network
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Get Noodle Kugel Recipe from Food Network
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Get Roast Turkey with Chestnut Stuffing Recipe from Food Network