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The pastry batter gets baked in a pan rather than piped into individual eclairs, making this creamy, chocolaty dessert perfect for a crowd!
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Most people would agree that the cream cheese frosting is the best part of any carrot cake, so it makes perfect sense to replace it with a thick layer of creamy cheesecake. These two classic cakes make one showstopping mash-up dessert.
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A magnificent blend of textures and spices with a hint of coffee. These are great on a cold winter day.
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This moist, two-layer chocolate cake covered in buttercream frosting and marzipan is easy to decorate for your favorite Minecraft fan!
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Kids can help make this easy and delicious three-ingredient white chocolate bark filled with peanut butter and crispy rice cereal.
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You can customize this dessert with whatever toppings you'd like, but hot fudge and rainbow sprinkles are an absolute must.
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Strawberries dipped in melted bittersweet chocolate are simple and elegant.
Ingredients: chocolate, strawberries
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Colorful flower-infused simple syrups have many uses. Strong and sweet, they are best used as bases in other recipes, such as sorbets or drink mixes.
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You can't go wrong with this classic.
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This lovely citrus glaze recipe should be used when making the delicious Triple-Citrus Cupcakes. The recipe was adapted from "Martha Stewart's Cupcakes."
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My family requests this rummy Bundt cake from me at all our get-togethers. The butter rum glaze makes it special. An easy way to glaze your cake is to pour half of the glaze into Bundt pan, reinsert cake, then pour the rest of glaze over the bottom of the cake. Let absorb well then invert back onto platter.