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This pie--using a pre-made crust, pudding mix, and whipped topping--can be assembled in minutes. Allow at least 1 hour for it to set.
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This fluffy quinoa tabbouleh salad is unusually delicious with the addition of tuna marinated in soy and lime, shiitake mushrooms cooked in dashi, and a pungent...
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This is French onion soup made the easy way! It's the perfect starter for fall or winter dinners. The secret is a splash of sherry vinegar and sherry wine. Top with a slice of baguette bread, sprinkle with Gruyere, and broil to golden brown for an impressive first course.
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Ziti in a creamy tomato sauce with lots of cheese is baked in individual serving dishes for this gourmet weeknight meal.
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This easy fish tacos recipe uses grilled white fish. Marinate the fish with lime juice, garlic, cumin, chili powder, and then top with tangy cabbage slaw.
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In Korean cuisine, kimchi is not only a condiment or pickle; it is also used as an ingredient in many cooked dishes Kimchi soup, called Jjigae, is a satisfying example The fermented kimchi vegetables quickly provide deep flavor to the broth, so the soup can be produced in little more than half an hour
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Unlike Massaman curry, green curry is made with fresh chili peppers and herbs instead of being roasted. Herbs give green curry a light and slightly sweeter flavor...
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These tortillas stuffed with scrambled eggs, beans, and salsa are great anytime! Can be enjoyed cold as well, so they're perfect to pack for the kids' lunches (or to bring yourself). Very fast and nutritious!
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Get Onion Rings Recipe from Food Network
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This zesty white bean chili with chopped smoked sausage is ready to serve in 20 minutes.