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Mango and pineapple are mixed with a little jalapeno, lime juice, and cilantro for this simple and delicious salsa.
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Get Thai Beef with Peppers Recipe from Food Network
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Tangy marinated beef is wrapped in refreshing lettuce leaves in this quick and easy Asian lettuce wrap recipe.
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Trout wrapped in foil and baked with jalapenos, garlic salt, and lemon juice.
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Get Yogurt Based Sauces Recipe from Food Network
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Get Yellow Tomato Virgin Bloody Maria Recipe from Food Network
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An honest Mexican recipe for pinto beans using bacon, chiles and cactus.
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Get Tropical Fruit Salsa Recipe from Food Network
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This recipe is by Suzanne Hamlin and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This is my husband's spicy and delicious recipe! It's a tradition during football season. Dry crab boil and jalapenos instill the peanuts with a distinctive salty, spicy flavor.
Ingredients: peanuts, crab, jalapeno peppers
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Get Caribbean Chicken Recipe from Food Network
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For some reason, most recipes for this call for Knorr's or Maggi bullion, but I like to start with chicken broth, or homemade stock instead. I guess this would...