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This creamy apple walnut pasta is the perfect side dish or light dinner.
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Feed your french fry craving sans carbs with these low-carb carrot fries.
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Thanks to walnuts and kale, this killer riff on pesto is anything but classic.
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Green and black olives add a new dimension to pan-fried potatoes.
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Get NY Strip Steaks Recipe from Food Network
Ingredients: steaks, olive oil, butter, thyme
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Barley is versatile enough to be served warm or at room temperature, as in this terrific salad.
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Chef John's chicken wings are dredged in rice flour and deep fried--they're light, crispy, and extremely sauce friendly.
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Tired of the same old garden salad? Mix it up with these delicious vegetables instead.
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Get Saffron Rice Salad Recipe from Food Network
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Get Penne with Pesto Recipe from Food Network
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Broken spaghetti noodles are added to this basic chicken soup seasoned with fresh garlic and chopped onion.
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Miso, chard, and buckwheat noodles stand in for bouillon, peas, and pasta in this twist on classic chicken noodle soup. Leeks and scallions add cancer-fighting phytochemicals to the magnesium- and folate-rich brew.