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better.net
When you’re looking for that perfect holiday dessert, reach for this recipe for Eli’s Original Cheesecake with Strawberry Compote.
www.sousvidemagazine.com
That sous vide pouch comes in handy when you're making this carbonara pasta recipe, exclusive to SousVideMagazine.com.
meatfreemondays.com
Using carrots when making fries can be fun and unexpected – it is all about the taste and texture.
www.ceresfairfood.org.au
When the days are warm, this variation of a classic potato salad is an excellent companion to any picnic or bbq.
superfreshgrowers.com
Classic apple pie is taken to the next level when you use Autumn Glory apples for the filling!
www.deliciousmagazine.co.uk
When caramelised quinces are paired with a spicy sponge and caramel custard you know you've got a winning recipe.
stashcook.com
Lo Mein is the spaghetti of the Chinese world and it's even better when it's made with such ease right in the Instant Pot!
www.yummy.ph
This is a great make-ahead dessert! Use individual ramekins, then garnish when ready to serve.
www.mindfood.com
Who doesn't love a melting moment, especially when sandwiched together with chocolate and Nutella?
www.campbells.com
When you're looking for a hearty, satisfying soup that's packed with flavorful ingredients, this is the soup for you.
themoderncookbook.com
This chicken soup is especially comforting on a chilly day or when you're in need of a soothing meal.
www.mamablip.com
A foolproof recipe for intensely creamy risotto, perfect even when fresh mushrooms aren’t available!