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This recipe is by Marian Burros and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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These paleo-style, muffin-shaped omelets with meat and vegetables are easy to make and easily adaptable.
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Get Wisconsin Beef-and-Cheddar Brats Recipe from Food Network
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Get Wahoo (Ono) Poke Recipe from Food Network
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Get Mitton of Pork Recipe from Food Network
Ingredients: streaky bacon, pork, sage, mace
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A mixed seasoning topping makes these crispy little bagel bites an exceptional treat.
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A tasty and foolproof alternative to your standard rice side dish is rice pilaf! Baked in the oven, it comes out fluffy and tender every time.
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Load up on nutrients with this simple recipe for a Southern staple. Enjoy as a side dish or pair with an entree such as chili-glazed salmon.
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Get Grilled Vegetables Recipe from Food Network
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Have a ton of ground moose just begging to be used up? Well, we can help you with about three pounds of it in this sweet and spicy appetizer. These make for a tasty conversation starter at cocktail parties; Mounties optional.
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Get Duck Confit Quesadillas Recipe from Food Network
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Get Patty Melts Recipe from Food Network