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Cranberry upside down cake with caramel cranberry topping and orange zest speckled sour cream cake.
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Easy vegetable and cream cheese baked wontons! Big crowd-pleaser and no need for deep-frying. Can be prepped and frozen ahead.
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This fabulous taste sensation (pronounce it moof-ah-LOT-ah) is my version of a New Orleans sandwich.
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Get Upside-Down Carrot Cake Recipe from Food Network
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Get Grilled Fruit Pizzas Recipe from Food Network
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.