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Black lentils are cooked slow and low with herbs and vegetables for a tasty and filling side dish.
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This strudel recipe is from Israel and features a filling with raisins, coconut, nuts, and sesame seeds.
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Get Grapefruit Crab Recipe from Food Network
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I discovered this excellent Thanksgiving gravy recipe years ago! It is gravy that, unlike most, can be made AHEAD of time. The gravy will keep for 3 months when frozen in an airtight container.
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This almond and pear cake has finely ground almonds and fresh pear slices soaked in amaretto liqueur creating a delicate cake for the fall season.
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Use fresh lobster if available, but 2 (6 ounce) cans of lobster may be used instead. This recipe is rich and delicious. If you do not like spicy food, use paprika in place of cayenne pepper. Serve hot, over buttered toast slices.
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Spinach queso blanco adds a little green to everyone's favorite melted cheese dip. Garlic and roasted Anaheim chiles give it a kick, and fresh pico de gallo adds...
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Get Venison Bangers and Parsnip Cocoa Nib Mash Recipe from Food Network
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Major crowd pleasers.
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Get Chicken Marsala Recipe from Food Network