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Get Caramelized Pear Spring Roll with Blood Orange Cream Sauc Recipe from Food Network
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This baked apple and kale casserole is a delightful vegetarian side dish that can also be served as a dip.
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Get Giant Pig-in-a-Blanket Recipe from Food Network
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This single-serving cake is made in a coffee mug and 'baked' in the microwave. Quick and easy!
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Bran cereal and whole wheat flour give this raisin-studded quick bread a nutty taste.
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This hearty, power salad bowl is loaded with quinoa, beans, and egg for a vegetarian meal with great sources of protein.
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These sandwich cookies get plenty of rich chocolate flavor from cocoa powder and an intense ganache filling.
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Zucchini fritters are seasoned Greek-style, with feta cheese and chopped fresh mint, and lightly fried in olive oil.
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For those vegetarians who miss the taste of meatloaf, here is a tasty vegetarian version that matches the flavor.
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Chicken is coated with pesto and layered in a cheesy spaghetti squash bake in this creative twist on baked pasta that your family will love.
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A sweet and tender chocolate chip bread for the bread machine.
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Bite through the crunchy coating and juicy meat of these chicken breasts and youll be surprised by a soft, creamy goat-cheese center with a hint of spicy cayenne.