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www.allrecipes.com
Quinoa veggie burgers topped with a homemade tahini sauce are a quick, vegetarian meal for any day of the week.
Quinoa veggie burgers topped with a homemade tahini sauce are a quick, vegetarian meal for any day of the week.
Ingredients:
water, quinoa, carrot, garbanzo beans, green onions, bread crumbs, egg, garlic, cumin, peas, corn kernels, olive oil, yogurt, tahini, lemon, cilantro, curry powder
www.allrecipes.com
A wonderful recipe for baked chicken breasts in a creamy, Asiago cheese sauce finished off with black pepper, balsamic vinegar, and additional Asiago cheese.
A wonderful recipe for baked chicken breasts in a creamy, Asiago cheese sauce finished off with black pepper, balsamic vinegar, and additional Asiago cheese.
Ingredients:
bone, asiago cheese, mayonnaise, greek yogurt, dry white wine, oregano, garlic powder, onion powder, nutmeg, black pepper, balsamic vinegar
www.allrecipes.com
For a simply delicious meal, rub a tenderloin with pepper, salt, and garlic powder and then grill. Brush with your favorite barbeque sauce.
For a simply delicious meal, rub a tenderloin with pepper, salt, and garlic powder and then grill. Brush with your favorite barbeque sauce.
www.foodnetwork.com
Get Spice-Rubbed Pork Chops with Sorghum BBQ Sauce Recipe from Food Network
Get Spice-Rubbed Pork Chops with Sorghum BBQ Sauce Recipe from Food Network
Ingredients:
ketchup, sorghum syrup, apple cider vinegar, dijon mustard, ancho chile, habanero chile, bone, spice rub, coriander, dry mustard, paprika, black pepper, salt, cayenne pepper, cumin, oregano
cooking.nytimes.com
This recipe is by Elaine Louie and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
This piquant chicken dish was brought to The Times in 1993 by the legendary French chef, Jacques Pépin It is made with chicken legs that are skinned and then cooked with lemon and orange peels, fresh ginger, chile powder, cumin, cayenne, garlic and apple cider – a sweet and spicy mixture that pairs beautifully with the rich, dark meat of the chicken It can be made ahead and reheated, so it makes a perfect dinner party entree.
This piquant chicken dish was brought to The Times in 1993 by the legendary French chef, Jacques Pépin It is made with chicken legs that are skinned and then cooked with lemon and orange peels, fresh ginger, chile powder, cumin, cayenne, garlic and apple cider – a sweet and spicy mixture that pairs beautifully with the rich, dark meat of the chicken It can be made ahead and reheated, so it makes a perfect dinner party entree.
Ingredients:
olive oil, chicken, salt, chile, cumin, thyme leaves, cayenne pepper, flour, vegetable, ginger, cloves, apple cider
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Red amaranth leaves are tossed with onion, lots of garlic, and a pungent mix of exotic spices in this South Indian side dish of greens.
Red amaranth leaves are tossed with onion, lots of garlic, and a pungent mix of exotic spices in this South Indian side dish of greens.
Ingredients:
onion, cloves, vegetable oil, amaranth, tamarind, chile, turmeric, water, butter, chile peppers, curry, mustard seeds, lentils
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A great soup for casual entertaining.
A great soup for casual entertaining.
Ingredients:
chicken breasts, corn oil, onion, garlic, jalapeno, bouillon, water, yellow hominy, oregano, bay leaves, lime juice
www.simplyrecipes.com
Tender, chocolatey chocolate banana bread! Double chocolate with cocoa and chocolate chips.
Tender, chocolatey chocolate banana bread! Double chocolate with cocoa and chocolate chips.
Ingredients:
bananas, butter, brown sugar, salt, egg, vanilla, flour, cocoa, baking soda, allspice, chocolate chips
www.delish.com
If you think tofu is bland, think again. The kicky marinade in this recipe packs a wallop of flavor.
If you think tofu is bland, think again. The kicky marinade in this recipe packs a wallop of flavor.
Ingredients:
sesame oil, soy sauce, cider vinegar, hot pepper sauce, honey, ginger, garlic powder, tofu, cooking oil, spinach, arame seaweed, water, scallion, red pepper, pita
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Green chiles and sweet potato mingle with the sweet heat of Mexican chorizo in a match made in chili heaven.
Green chiles and sweet potato mingle with the sweet heat of Mexican chorizo in a match made in chili heaven.
Ingredients:
mexican chorizo, onion, green bell pepper, green chiles, garlic, chili beans, sweet potato, tomato paste, chili powder, cinnamon, cloves, bay leaf, water
www.chowhound.com
Lambic and dried cherries are high notes in this deconstruction of the classic German dessert.
Lambic and dried cherries are high notes in this deconstruction of the classic German dessert.
Ingredients:
chocolate, flour, cocoa, baking soda, salt, instant espresso, sugar, butter, vanilla bean, eggs, heavy cream, egg yolks, cherries