Search Results (12,180 found)
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An easy recipe for Burmese-style noodles with braised chicken thighs, coconut milk, and turmeric.
An easy recipe for Burmese-style noodles with braised chicken thighs, coconut milk, and turmeric.
Ingredients:
bone, yellow onion, ginger, cloves, chicken broth, canola oil, flour, turmeric, paprika, cayenne pepper, coconut milk, juice, wheat
cooking.nytimes.com
This hearty pumpkin bread is a sophisticated twist on the traditional version with the addition of bourbon (teetotalers can substitute apple cider), browned butter and cardamom.
This hearty pumpkin bread is a sophisticated twist on the traditional version with the addition of bourbon (teetotalers can substitute apple cider), browned butter and cardamom.
Ingredients:
butter, bourbon, vanilla, pumpkin, eggs, olive, flour, whole wheat flour, brown sugar, baking soda, salt, cinnamon, ginger, cardamom
www.delish.com
Use the half hour you would have spent waiting for lukewarm takeout to make your favorite Indian at home instead.
Use the half hour you would have spent waiting for lukewarm takeout to make your favorite Indian at home instead.
Ingredients:
greek yogurt, juice, turmeric, garam masala, cumin, chicken breast, butter, onion, cinnamon, cloves, ginger, paprika, tomatoes, heavy cream
www.foodnetwork.com
Get The Best Gingerbread Cookies Recipe from Food Network
Get The Best Gingerbread Cookies Recipe from Food Network
Ingredients:
flour, ginger, cinnamon, baking soda, salt, allspice, cloves, butter, vegetable shortening, brown sugar, molasses, egg, confectioners sugar, meringue
www.foodnetwork.com
Get No-Pain Lo Mein Recipe from Food Network
Get No-Pain Lo Mein Recipe from Food Network
Ingredients:
vegetable, snow peas, red bell pepper, assorted mushrooms, scallions, bean sprouts, ginger, cloves, spaghetti, soy sauce, sesame oil
cooking.nytimes.com
This recipe is by Marian Burros and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
rice, chicken breasts, olive oil, onion, garlic, cumin, fennel seed, coriander, turmeric, ginger, pepper, carrots, tomatoes, tomato paste
www.chowhound.com
When my children were young, we used variations of this recipe numerous times to make either pumpkin bread or pumpkin muffins which we entered in our annual Unionville...
When my children were young, we used variations of this recipe numerous times to make either pumpkin bread or pumpkin muffins which we entered in our annual Unionville...
Ingredients:
flour, baking powder, baking soda, sugar, salt, ginger, cloves, nutmeg, cinnamon, eggs, vegetable oil, pumpkin puree, water, raisins
www.foodnetwork.com
Get Cocoa Gingerbread Men Recipe from Food Network
Get Cocoa Gingerbread Men Recipe from Food Network
Ingredients:
flour, cocoa, ginger, cinnamon, cloves, allspice, baking soda, salt, butter, molasses, brown sugar, egg, confectioners sugar, orange juice
www.foodnetwork.com
Get Hot Cross Buns Recipe from Food Network
Get Hot Cross Buns Recipe from Food Network
Ingredients:
yeast, milk, honey, butter, eggs, gluten flour, salt, raisins, golden raisins, nutmeg, cinnamon, cloves, ginger, confectioners sugar
www.delish.com
This torte is a mix between a gingerbread cookie and a linzer tart, with raspberry jam peeking out of snowflake cutouts.
This torte is a mix between a gingerbread cookie and a linzer tart, with raspberry jam peeking out of snowflake cutouts.
Ingredients:
flour, baking powder, ginger, cinnamon, cloves, pepper, salt, brown sugar, butter, molasses, egg yolks, egg white, raspberry jam
cooking.nytimes.com
Here is the the beauty of wassail: more than just another nice-tasting drink, it’s part of a long (if largely forgotten) tradition of celebrating the life that winter can seem determined to snuff out It’s a fragrant, warming concoction mixed in bulk (this recipe makes 12 servings) and set out for sharing, all but demanding that you call in a crowd There’s really no such thing as wassail for one
Here is the the beauty of wassail: more than just another nice-tasting drink, it’s part of a long (if largely forgotten) tradition of celebrating the life that winter can seem determined to snuff out It’s a fragrant, warming concoction mixed in bulk (this recipe makes 12 servings) and set out for sharing, all but demanding that you call in a crowd There’s really no such thing as wassail for one
Ingredients:
crisp apples, brown sugar, madeira, ale, cider, apple cider, cloves, allspice, cinnamon, orange peel, ginger, nutmeg
www.delish.com
Fruit chutney is a popular accompaniment to serve with cheese plates, but in this creative twist, the cheese is transformed into crispy crackers and topped with a sweet, spiced rhubarb-and-cherry chutney.
Fruit chutney is a popular accompaniment to serve with cheese plates, but in this creative twist, the cheese is transformed into crispy crackers and topped with a sweet, spiced rhubarb-and-cherry chutney.
Ingredients:
olive oil, red onion, ginger, coriander, red pepper, rhubarb, cherries, apple cider vinegar, sugar, pecorino romano, parmigiano reggiano