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The delicious sweet and savory combination of pineapple, ham, peas, green onion, and eggs quickly wok-fried with rice is a sure-fire family favorite. Start with leftover cold rice for a super quick weeknight meal.
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Get Chicken or Beef Bolognese Recipe from Food Network
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Get Sunny's Honey Chipotle Chicken Wet Burrito Recipe from Food Network
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Get Carrots With Raisin-Fennel Vinaigrette Recipe from Food Network
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Savory pumpkin soup is flavored with onions, leek, and a hint of curry powder.
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Based on the traditional Scottish biscuit, these scones are packed with cranberries and crunchy pecans then drizzled with homemade glaze.
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In Germany, roast duck is often served on special occasions. Here, it's marinated in white wine and herbs, then stuffed with an apple-chestnut stuffing and roasted.
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A creamy soup of chicken, wild rice, sliced mushrooms and white wine in a freshly made stock.
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Get Al Pastor Marinated Pork Recipe from Food Network
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Transform leftover rice into better-than-takeout stir fry.
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Get Chicken Cacciatore Recipe from Food Network
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You can serve potatoes Dogana alongside any simple protein — grilled meats, roasted birds, sautéed fish, for example Or simply slide a pair of sunny-side-up eggs over the potatoes before sprinkling on the relish Then you can call it dinner, or even brunch, just to mix things up even more.