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My husband and I wanted to create a recipe for a savory cupcake. Our challenge: when people think of Charleston (SC) what comes to mind? We decided we would recreate...
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Fluffy golden pancakes are always a treat for breakfast, but these are extra-special for celebrations. The recipe, from Joy the Baker, makes one tall stack of...
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Fresh spring strawberries demand only the simplest, freshest ingredients like butter and cream for making flavorful individual shortcake desserts.
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This creamy potato and seafood chowder is loaded with shrimp, clams, and salmon. Serve on a cold evening with a big chunk of crusty bread.
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Cooked potatoes are the key to this moist chocolate torte. If you do not have a potato ricer, you can substitute lump-free unseasoned mashed potatoes.
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Get Smoked Salmon Dip Recipe from Food Network
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Our favorite way to eat broccoli.
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This traditional Maryland hot crab dip combines cream cheese, sour cream, and mayonnaise with fresh crab meat. It is topped with a sprinkling of Cheddar cheese and served with toasted baguette for a delicious appetizer.
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Get Buffalo Chicken Dip Recipe from Food Network
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Cream of coconut, sweet and sour mix, and pineapple juice mingle with 3 types of rum in this cocktail recipe for bringing the tropics to wherever you are.
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Get Chocolate Cheesecake Candy Cane Bars Recipe from Food Network
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Strawberry ice cream blended with vanilla wafer cookies.
Ingredients: milk, strawberry, vanilla wafer