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These lovely canapes with pumpernickel, smoked salmon, and olives are perfect for any party.
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Impress all of your friends and make your own butterbeer rum.
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Get Turkey and Pumpkin Seed Chili Recipe from Food Network
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Creamy avocado replaces the mayonnaise in this quick and easy egg salad.
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This is my Mom's recipe for tuna salad which happens to contain no mayonnaise. Being Catholic, we had it every Friday night for dinner.
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This meat loaf is packed with bell pepper and onion, as well as a Cheddar cheese and tomato sauce filling.
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This recipe is by Jane Sigal and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A delicious sage, butter, garlic and cheese sauce makes a delicious side dish or complete meal!
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Red wine vinegar, dill, onion and garlic powder, and mustard blend to make this simple to prepare vinaigrette.
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Get Jamaican Dumplings with Plantains Recipe from Food Network
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Get Tuna and Green Bean Salad Recipe from Food Network
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Get Broccoli and Dill Raita Slaw Recipe from Food Network