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Lemon sheet cake made from scratch using from lemon juice and lemon zest is easy to prepare and produces a light lemony flavor.
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These cookies are absolutely the best!! They really should be named disappearing cookies because they won't stay around long. Set your timer, these cookies are best when they are lightly browned.
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Pineapple, musts, cranberries, and coconut combine in this moist fruitcake using artificial sweetener in place of sugar.
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Get Pumpkin Bread Recipe from Food Network
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Sandra Lee says cooking for Halloween doesn't have to be a frightening experience!
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Cranberries and pecans are baked in the bottom of this cake. Turn the cake over for ooh's and ah's.
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You will be glad you tried this unique combination of nuts, chocolate, spices, and pumpkin.
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These buttery fruity muffins are ideal for dessert or fancy weekend breakfast treats.
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Peanuts, toffee bits, and peanut butter chips are folded into cookie dough creating a peanut brittle cookie for the holiday season.
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Soft and delicious, these pumpkin chocolate chip cookies are great with a glass of milk as an afternoon snack.
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This is a popular recipe along the eastern seaboard where maple syrup runs in March.
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These white chocolate and pumpkin cookies are soft, chewy, and loaded with pumpkin flavor, perfect for the holiday season.