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Good for lunch or dinner, this warm-weather, curry-flavored pasta salad with chicken can be a complete meal when served over a bed of lettuce and a side of breadsticks.
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Healthy and hearty, chicken simmers with tomatoes, black beans and corn.
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Get Herb-Roasted Turkey Breast Recipe from Food Network
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This fluffy quinoa tabbouleh salad is unusually delicious with the addition of tuna marinated in soy and lime, shiitake mushrooms cooked in dashi, and a pungent...
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A recipe by Ayesha Curry for chicken thighs with carrots.
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Get Fried Provolone with Italian Salsa Recipe from Food Network
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Corn chowder made with fresh sweet corn is one of summer's greatest pleasures. This easy recipe uses the corn cobs to infuse even more corn flavor into the milky broth.
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Get Classic Glazed Ham Recipe from Food Network
Ingredients: smoked ham, cloves
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An easy variation on classic chiles rellenos--they're rolled instead of stuffed. Cotija cheese adds a genuine flavor of Mexican cuisine, but feta can be used as a substitute.
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I've learned to make this dish from my grandmother who still lives on the shore of the Mediterranean.
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Place chicken and colorful veggies on skewers, grill, and enjoy! This is a quick way to enjoy a delicious barbequed meal.
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Lemon-infused chicken is topped with a creamy mushroom sauce creating a quick and easy weeknight meal.