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Get Breakfast Hot Dogs Recipe from Food Network
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Brussels sprouts have never been so wonderful.
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Short ribs boiled, then broiled and basted with a molasses, mustard and ketchup sauce. Boiling the ribs first makes them so tender and gets rid of a lot of the fat.
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With just 15 minutes of prep, this wholesome breakfast-inspired pot pie recipe is perfect for breakfast for dinner (brinner).
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Use low-fat mayonnaise and ditch some of the yolks to cut the calories in this egg salad recipe.
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Get Slow Cooker Short Ribs Recipe from Food Network
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Get Spinach-and-Garlic Lentils Recipe from Food Network
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Get Simple White Bean Caesar with Herb Garlic Bread Recipe from Food Network
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Get Black Pepper Ice Cream Sandwiches Recipe from Food Network
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Fresh rosemary and lemon juice combine with fantastic results for these grilled rosemary chicken breasts.
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Pork butt is marinated with apple juice overnight, coated with mustard and a sweet dry rub, and smoked slowly in this flavor-packed recipe.
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The only way to serve up cheesecake during the fall: in an apple.