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Tangy and sweet, this cranberry gelatin salad is made with crushed pineapple, diced apples, and chopped walnuts.
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If you are a fan of lemon curd or the classic French tarte au citron, you will love this cranberry version To minimize kitchen time, make it in stages, preparing the crust and curd a day or two in advance The finished tart keeps well for a couple of days too
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Upgrade from canned with this delectable homemade cranberry sauce enhanced with hints of orange, brown sugar, and cinnamon.
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Cranberry sauce, French salad dressing and sliced onions go for a long, slow simmer with a juicy pork roast.
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Serve Chef John's maple-glazed cranberry-stuffed game hens for a smaller-scale holiday feast.
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This stuffing is great for vegetarians and non-vegetarians. It has a wonderful light and fruity taste. Since most of my family has been vegetarian for 25 years, we make this stuffing in a casserole instead of stuffing it in the turkey. You can, however, stuff the turkey with it and it is just as good!
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These flaky little pies may be the ultimate grab-and-go dessert.
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A good way to use up some of your left over pumpkin and cranberries from the holidays!
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This easy slow cooker recipe for cranberry sauce tastes wonderful, and makes the house smell like the holidays.
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Chopped green apple and fresh cranberries flavor these easy muffins that are perfect for chilly mornings.
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Fresh and dried cranberries cook with cranberry juice and orange flavors for a bright, jewel-like cranberry sauce they'll all be talking about. Serve it in a beautiful glass dish or compote.
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Holiday and Thanksgiving Cranberry Relish recipe. Fresh cranberries ground up with apples and orange. Great with turkey sandwiches.