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Quick and easy sloppy joes are a tasty and cheap weeknight dinner the whole family will love and is ready in 30 minutes.
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Chopped scallions are sprinkled on a potato salad made with Yukon golds.
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Enjoy this dressing on salads and baked potatoes or use it as a dip for vegetables.
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This is a great recipe for showers, luncheons, or other parties. It can be easily doubled or tripled.
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Get Grilled Salmon with Herb and Meyer Lemon Compound Butter Recipe from Food Network
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These oyster crackers are 'marinated' in herbs, oil and ranch-dressing mix, then stored in a jar for instant munching.
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This was always a summer Saturday favorite for my grandparents and I. Great served on a large lettuce leaf. You may also add grapes or chopped apples if you wish.
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Crisp water chestnuts and tangy sweet relish give an unexpected crunch to this tasty egg salad. Serve on thick slices of bread, or as a spread for crackers.
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Rice is slowly simmered with fresh dill, parsley and cilantro, along with fava beans and spices.
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This recipe is by Steven Raichlen and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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You can double or triple this recipe and make enough for a crowd of hungry friends. The creamy mayonnaise dressing has sour cream, sweet pickle juice and mustard stirred in.
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Egg Casserole with Spaghetti Squash from Kristin Donnelly's cookbook, Modern Potluck