Search Results (904 found)
www.allrecipes.com
This chocolate cake is very easy to make and even easier to eat! Chocolate cake mix, chocolate pudding, chocolate chips and sour cream make this cake extremely moist and irresistible!
This chocolate cake is very easy to make and even easier to eat! Chocolate cake mix, chocolate pudding, chocolate chips and sour cream make this cake extremely moist and irresistible!
Ingredients:
cake mix, chocolate pudding, sour cream, milk, vegetable oil, water, eggs, chocolate chips, butter
www.allrecipes.com
Double your indulgence with these double chocolate chip oatmeal cookies.
Double your indulgence with these double chocolate chip oatmeal cookies.
Ingredients:
flour, rolled oats, baking soda, butter, sugar, brown sugar, egg, vanilla, chocolate chips
www.foodnetwork.com
Get Mini Toasted Strawberry Shortcakes Recipe from Food Network
Get Mini Toasted Strawberry Shortcakes Recipe from Food Network
www.allrecipes.com
A great way to use leftover ham. Baked cheesy potatoes with ham and corn.
A great way to use leftover ham. Baked cheesy potatoes with ham and corn.
Ingredients:
potatoes, ham, kernel corn, parsley, butter, onions, flour, milk, black pepper, processed cheese
www.delish.com
Make a signature cocktail: Mash up a pile of raspberries with mint, vodka, and Prosecco for drinks that will awaken your palate (and your table's palette).
Make a signature cocktail: Mash up a pile of raspberries with mint, vodka, and Prosecco for drinks that will awaken your palate (and your table's palette).
www.simplyrecipes.com
Cheesy cauliflower gratin with nutty Gruyere cheese, sautéed leeks, and butter toasted breadcrumb topping!
Cheesy cauliflower gratin with nutty Gruyere cheese, sautéed leeks, and butter toasted breadcrumb topping!
Ingredients:
cauliflower, leeks, butter, flour, milk, gruyere cheese, thyme, nutmeg, salt, breadcrumbs
cooking.nytimes.com
This recipe is by Craig Claiborne And Pierre Franey and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne And Pierre Franey and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
A ground beef meatloaf flavored with bacon and barbeque sauce has a gooey, melted layer of delicious cheese in the middle.
A ground beef meatloaf flavored with bacon and barbeque sauce has a gooey, melted layer of delicious cheese in the middle.
Ingredients:
beef, barbeque sauce, milk, egg, bacon bits, worcestershire sauce, bread crumbs, processed cheese
www.allrecipes.com
A light and smooth cream cheese whipped cream sits between layers of sweetened strawberries and store-bought angel food cake in this lovely dessert.
A light and smooth cream cheese whipped cream sits between layers of sweetened strawberries and store-bought angel food cake in this lovely dessert.
Ingredients:
strawberries, sugar, cream cheese, heavy whipping cream, confectioners sugar, vanilla, cake
www.allrecipes.com
Top round is marinated for up to 48 hours in Italian-style salad dressing, then broiled and sliced thinly to serve on French bread, topped with sauteed onions and mushrooms. Dipping sauce is made with cheese, salsa, and olives.
Top round is marinated for up to 48 hours in Italian-style salad dressing, then broiled and sliced thinly to serve on French bread, topped with sauteed onions and mushrooms. Dipping sauce is made with cheese, salsa, and olives.
Ingredients:
roast, salad dressing, onion, mushrooms, butter, french bread, processed cheese, salsa, green olives
www.allrecipes.com
Deep, dark, dense chocolate brownies have buttery chunks of macadamia nuts.
Deep, dark, dense chocolate brownies have buttery chunks of macadamia nuts.
www.allrecipes.com
A sweet and tender pastry crust is filled with a tangy lemon curd filling.
A sweet and tender pastry crust is filled with a tangy lemon curd filling.
Ingredients:
flour, butter, confectioners sugar, egg yolk, water, eggs, superfine sugar, lemon, lemon juice, heavy whipping cream