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Get Sweet Tea-and-Lemonade Lager Recipe from Food Network
Ingredients: peach, lemonade, lager beer
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Cinnamon, cloves and ginger blended into confectioners' sugar make a frosting that's perfect for snickerdoodlges, gingersnaps, or any cookie you choose.
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Get Vegetable Dumplings with Dale Talde Recipe from Food Network
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A spicy tomato juice and beer cocktail fit for kings of the ring.
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Chef John's recipe for tuna tartare is made with serrano peppers, coconut milk, and cashews.
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This recipe is by Nancy Harmon Jenkins and takes 6 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A frozen whiskey-lemonade slush topped with ginger ale. Perfect for hot weather.
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A delicious crispy and sweet, yet mildly spiced beef stir-fry recipe. Great served with steamed rice and broccoli.
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Add a lager or pilsner to fried chicken batter for extra flavor.
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A quick and easy cake that resembles a root beer float. Cake mix, root beer and powdered whipped topping mix are used.
Ingredients: cake mix, beer, vegetable oil, eggs
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Get Spicy Beer-y Bloody Mary Recipe from Food Network