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All the flavor you crave, in macaroni and cheese form to keep your fingers clean! Top with chopped green onions, parsley, or celery. Serve with additional hot sauce and a dollop of Greek yogurt.
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Pumpkin spice eggnog makes this hot chocolate recipe the ultimate holiday hybrid.
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This sweet little cake design was originally inspired by my mother-in-law. Her birthday is January 6, and she loves the flowers. Since her birthday is in the dead of winter, I decided to make her a cake with glorious happy flowers all over it!
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A warm blend of whiskey, coffee, sugar, and whipped cream.
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Give your cupcakes a personal touch with these chocolaty and beautiful cupcakes from Martha Stewart.
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You can put bacon on top of anything, even melted cheese.
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Quick, easy, and super satisfying.
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Real apple adds a subtly tart flavor to these treats, balancing out the sweetness.
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You can customize this dessert with whatever toppings you'd like, but hot fudge and rainbow sprinkles are an absolute must.
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This is OUR type of Easter egg.
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Welcome your cocktail-party guests with these easy to make appetizers with prosciutto and pears.
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No longer do you have to choose between pickles and fries.