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This recipe uses cake flour and margarine to deliver a moist, rich, and fine-textured pound cake.
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This creamy coconut dessert is a favorite Filipino treat. Corn kernels add sweetness and texture, while the latik (toasted coconut milk curd) gives a delightful crunch.
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Tasty appetizers for the holidays made with a cream cheese pastry and savory mushroom filling.
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If your family likes green beans, cheese, and potatoes, they will love this!
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This creme brulee is an elegant low-carb dessert made with only 4 ingredients and is also keto, gluten-free, and sugar-free diet friendly.
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This is an excellent side dish served with a turkey dinner. It can also be served with a roast beef dinner. It is a big hit with my family and so easy to make.
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Beautiful apricot cherry rustic tart, lightly flavored with vanilla and lemon zest, easy tender flaky crust!
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Get a little salty with your hot chocolate.
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It's dippin' magical!
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We're suckers for pimento cheese anything. The thought of serving it warm in a bread bowl was a no-brainer.
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Get Passion Fruit Cheesecake Recipe from Food Network
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A creamy, hot shrimp dip with shrimp and green onion. Serve with crackers.