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Get Captain Mojo Recipe from Food Network
Ingredients: spiced rum, banana, orange, pineapple, ice
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This delicious crisp is so easy to make, and everyone will love it! Cinnamon, honey, and a crisp crumb topping make a dessert you'll want to prepare again and again. Serve with vanilla ice cream.
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An old (and yummy!) recipe.
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Grape juice, fruit punch, citrus soda, lemons and ra-ra-raspberry sherbet.
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Sophie Dahl's coconut frozen yogurt with a swirl of mango is like a tropical take on the classic orange Creamsicle.
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Light dessert...can double for a breakfast cake.
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This is a very easy and tasty recipe. My family loves it. Try serving it with a green salad and garlic bread if desired.
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Feta cheese, sun-dried tomatoes and black olives come together as one in this full-flavored Greek dip. Serve it on toasted triangles of pita bread.
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A quick and easy side dish from the microwave. Combining Brussels sprouts with kielbasa sausage and tomato juice is a new twist on a familiar favorite.
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A unique dessert soup with a tropical flavor. I serve with pound cake or with a chocolate tart.
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A dark, tangy sauce is a lively addition to tasty Brussels sprouts!
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Big Ray's paleo roasted cauliflower is tossed in a delicious blend of dill, cumin, and olive oil for a quick and easy weeknight side dish.