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Tofu and potatoes are cooked in an exotic blend of herbs, spices, and coconut milk.
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Add fresh or dried fruit, seafood, or nuts to this classic guacamole recipe served in Rosa Mexicano Restaurants.
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Get Horseradish Garlic Mayonnaise Recipe from Food Network
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This recipe is by Moira Hodgson and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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The foamy cap in this bubby drink comes from egg whites, a classic trick for giving cocktails a rich, creamy texture.
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Eggplant, zucchini, mushrooms, and tomatoes are baked with fresh herbs and chicken breasts, then topped with shredded cheese for a quick and delicious weeknight meal.
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Rich and sweet sour cream and cottage cheese mixture with noodles topped with a crumbly graham cracker topping.