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A wonderful addition to any ice cream. Turn any vanilla ice cream into cookie dough. Much better than the store-bought cookie dough ice cream. NOTE: This does not include the ice cream recipe--just the dough.
A wonderful addition to any ice cream. Turn any vanilla ice cream into cookie dough. Much better than the store-bought cookie dough ice cream. NOTE: This does not include the ice cream recipe--just the dough.
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Slices of white bread are spread with butter and cinnamon sugar, then rolled and sliced into pinwheels, in an easy snack kids can make for themselves.
Slices of white bread are spread with butter and cinnamon sugar, then rolled and sliced into pinwheels, in an easy snack kids can make for themselves.
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Shortcakes are the sweet sister to biscuits, and they make an awesome dessert when topped and filled with strawberries and whipped cream.
Shortcakes are the sweet sister to biscuits, and they make an awesome dessert when topped and filled with strawberries and whipped cream.
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Cookie butter fudge is an addictive and rich way to eat cookie butter and is ready in less than an hour.
Cookie butter fudge is an addictive and rich way to eat cookie butter and is ready in less than an hour.
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This strawberry frosting is made with real strawberries for an authentically flavored and colored cupcake topping.
This strawberry frosting is made with real strawberries for an authentically flavored and colored cupcake topping.
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Easy to make, elegant and classy.
Easy to make, elegant and classy.
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Fancy French macarons are light meringue cookies made with almond meal. You can color them with pastel shades and fill them will all kinds of fillings such as buttercream, ganache, or jam.
Fancy French macarons are light meringue cookies made with almond meal. You can color them with pastel shades and fill them will all kinds of fillings such as buttercream, ganache, or jam.
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Rich, creamy creme brulee desserts, made in the classic fashion, have a topping of browned sugar on top. Use your trusty shop torch or a small kitchen torch to lightly brown the top for the desired crunchy texture.
Rich, creamy creme brulee desserts, made in the classic fashion, have a topping of browned sugar on top. Use your trusty shop torch or a small kitchen torch to lightly brown the top for the desired crunchy texture.
cooking.nytimes.com
This recipe is by Florence Fabricant. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Florence Fabricant. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
sugar
www.foodnetwork.com
Get Hazelnut Cinnamon Rolls Recipe from Food Network
Get Hazelnut Cinnamon Rolls Recipe from Food Network
Ingredients:
butter, hazelnuts, brown sugar, sugar, cinnamon, cloves, powdered sugar, mascarpone cheese, buttermilk
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Chopped pecans and oats give added crunch to the biscuit topping on this blackberry cobbler.
Chopped pecans and oats give added crunch to the biscuit topping on this blackberry cobbler.
Ingredients:
sugar, water, cornstarch, flour, baking powder, cinnamon, salt, butter, pecans, rolled oats, brown sugar
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Turn peanut butter cookies into a fun, kid-pleasing Halloween treat by using chocolate truffles and frosting to decorate them with spiders!
Turn peanut butter cookies into a fun, kid-pleasing Halloween treat by using chocolate truffles and frosting to decorate them with spiders!
Ingredients:
shortening, peanut butter, brown sugar, sugar, egg, milk, vanilla, flour, baking soda, salt, chocolate frosting