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A creamy chicken and broccoli casserole with a hint of curry flavor has a topping of melted cheese and crisp corn flake crumbs for a dish even picky kids will enjoy. Use a store-bought roasted chicken to make it easy.
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This spicy pumpkin and beef sloppy joe filling makes a big batch, so it's easy to make ahead of time and freeze it or keep it in the fridge before your party.
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Chicken thighs are baked in a creamy mixture of chicken flavored rice, chicken soup, milk and a host of herbs and spices. Top with your favorite shredded cheese and bake an additional 10 minutes, if desired.
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Broccoli, chicken and cheddar cheese nestled on cushion of yellow rice, under a capping of seasoned bread crumbs.
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This satisfying casserole can be prepared from scratch in an hour, or it may be prepared the night before, and baked later for an even quicker meal.
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This chicken quinoa casserole made with fresh broccoli and cream of broccoli soup is an easy-to-make, filling dish for a busy weeknight.
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This casserole is a good way to use your colored Easter eggs that the Easter Bunny brought your kids!
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Nothing brings the family together like a warm dish straight out of the oven. Try this time-efficient twist on a classic.
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Get Nick and Toni's Penne Alla Vecchia Bettola Recipe from Food Network
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Delicious chocolate cake to serve during the holidays. If desired, garnish with whole pecans and chocolate curls
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Get Chocolate Cheesecake Candy Cane Bars Recipe from Food Network
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Strawberry ice cream blended with vanilla wafer cookies.
Ingredients: milk, strawberry, vanilla wafer