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Get Zucchini Taco Shells with Beef and Zucchini-Tomato Salsa Recipe from Food Network
Get Zucchini Taco Shells with Beef and Zucchini-Tomato Salsa Recipe from Food Network
Ingredients:
zucchini, parmesan cheese, scallions, chili powder, cumin, garlic powder, salt, eggs, cherry tomatoes, basil leaves, mint leaves, juice, olive oil, beef, shallot, serrano chile, kernels, ancho chile, refried beans, feta cheese
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Get Grilled Chipotle Pork Tacos with Red Slaw and Brown Sugar Pineapple Recipe from Food Network
Get Grilled Chipotle Pork Tacos with Red Slaw and Brown Sugar Pineapple Recipe from Food Network
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Roasted sweet potato cubes are quickly sauteed with molasses, cinnamon and cayenne pepper and served with browned sage and chopped pecans.
Roasted sweet potato cubes are quickly sauteed with molasses, cinnamon and cayenne pepper and served with browned sage and chopped pecans.
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Mix a tasty cream cheese spread flavored with dill and ranch dressing and spread on shaped pieces of white bread. Top with a cucumber slice and a few dill leaves for a quick and fresh appetizer or little snack.
Mix a tasty cream cheese spread flavored with dill and ranch dressing and spread on shaped pieces of white bread. Top with a cucumber slice and a few dill leaves for a quick and fresh appetizer or little snack.
www.delish.com
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Olive-stuffed burgers are a favorite in Michigan; the salty bite is a nice surprise inside these deluxe cheeseburgers topped with the works.
Olive-stuffed burgers are a favorite in Michigan; the salty bite is a nice surprise inside these deluxe cheeseburgers topped with the works.
Ingredients:
beef, garlic powder, black pepper, green olives, cheddar cheese, hamburger buns, mayonnaise, tomato, onion, lettuce
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Cabbage leaves filled with ground beef and rice are simmered in tomato soup for this Polish-inspired favorite.
Cabbage leaves filled with ground beef and rice are simmered in tomato soup for this Polish-inspired favorite.
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Get Ravioli With Sage-Walnut Butter Recipe from Food Network
Get Ravioli With Sage-Walnut Butter Recipe from Food Network
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Inspired by the pizza at Bar Del Corso, this Pizza Margherita features tomato sauce, mozzarella, and basil, with just a hint of sea salt.
Inspired by the pizza at Bar Del Corso, this Pizza Margherita features tomato sauce, mozzarella, and basil, with just a hint of sea salt.
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Get Strawberry-Basil Yogurt Cooler - Lassi Recipe from Food Network
Get Strawberry-Basil Yogurt Cooler - Lassi Recipe from Food Network
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This taco salad uses a bed of spinach instead of tortillas for a lighter version of a taco salad with bell pepper, onion, and mushrooms.
This taco salad uses a bed of spinach instead of tortillas for a lighter version of a taco salad with bell pepper, onion, and mushrooms.
Ingredients:
beef, onion, red bell pepper, mushrooms, salt, chili powder, spinach, black beans, tomato
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.