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The marinade for this baked tofu is a mixture of soy sauce, hoisin sauce, Asian-style chili sauce, and fresh ginger.
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Rotisserie chicken joins udon noodles in a creamy sauce in this quick main dish.
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Get Unicorn Ice Cream Cake Recipe from Food Network
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In this traditional soup, Korean rice cakes (garae tteok) are simmered in beef broth and topped with thin strips of egg and crispy seaweed.
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Grating plum tomatoes for Catalan fish stew makes an instant puree. Cooking the tomato puree with serrano ham and olives adds layers of flavors to the stew.
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Get Atomic Ahi Poke (Spicy Ahi Poke with Chili Water) Recipe from Food Network
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A tasty crock pot chili recipe made in a slow cooker
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Get Weeknight Two-Bean Chili Recipe from Food Network
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Get Indian Summer Turkey Chili Recipe from Food Network
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Get Roasted Chicken White Chili Recipe from Food Network
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Get Pork-and-Pumpkin Chili Recipe from Food Network