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Get Waffle Cones Recipe from Food Network
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Get Chocolate Ganache Cupcakes Recipe from Food Network
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Chef John's salted "plaster" coating traps all the moisture and flavor of pork in while it bakes, creating a delicious base to complement an apple-jalapeno salsa in tacos.
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No-knead pizza dough! So EASY. Make it ahead so it's ready when you want it. Use with any pizza recipe.
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Ground beef spiced with taco seasoning is layered with Mexican-style ingredients and rolled into an exciting loaf.
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There's always room for sticky pudding!
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Get Potato Latkes Recipe from Food Network
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Use this recipe for blackberry puree to make a Cranberry Sparkler, a festive holiday drink.
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Get Perfectly Flaky Pie Crust Recipe from Food Network
Ingredients: flour, sugar, salt, butter, shortening, water
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Get Whole-Wheat Rotini Mac and Cheese Recipe from Food Network
cooking.nytimes.com
During gimjang, the annual Korean kimchi-making gathering, it's customary to set aside a portion of the seasoned cabbage to eat fresh with steamed pork belly, after everything else has been put up for the year This recipe from Julya Shin and Steve Joo of Oakland's Nokni restaurant yields a savory, pungent kimchi that's delightful to eat immediately and only gets better with age Make the trip to an Asian grocery to find all of the traditional ingredients -- it's worth it.