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Get 20-Minute Shrimp and Grits with Peas and Butter Sauce Recipe from Food Network
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Four cups of fresh raspberries and a hint of cinnamon are inside this incredible double-crust pie.
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This quick and easy Spanish rice uses instant rice, vegetable juice, and taco seasoning for a spicy side dish.
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All you do is mash the strawberries, add sugar, lemon juice, vanilla, and pectin--and you've got fresh, delicious strawberry freezer jam!
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In this classic Latin American dish known as tostones, unripe plantains are sliced, smashed and fried twice, until golden.
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Use this delicious spread on your favorite burger or even as a dipping sauce for French fries.
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Enjoy this quick and healthy parfait for breakfast or as a snack.
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Cheesy bread doesn't get any easier than pao de queijo, gluten-free Brazilian rolls that are semi-crispy on the outside, with a cheesy, chewy, almost hollow center.
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This gorgeous trifle combines two of the holiday's best flavors - eggnog and gingerbread.
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This almond-flavored cake recipe is made with instant vanilla pudding mix and amaretto liqueur for a delicious treat your family will love.
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Get Chocolate-Cherry Pudding Pops Recipe from Food Network
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Use store-bought pie crust or your favorite homemade crust for this scrumptious summer fruit pie.