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Get Pineapple Salsa Recipe from Food Network
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Sliced carrots are given some zip with the addition of jalapeno peppers and onions.
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This is a soup that I came up with a few years ago. After being invited to a holiday party, we were told by the hostess if we wished to bring a dish it was welcome...
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This white bean and turkey chili is given a boost with the addition of jalapeno peppers and hot Italian sausage.
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This is based on Grace Young’s Cilantro Chili Noodles With Egg I added cabbage and carrots to the mix, and I’ve given a choice of rice noodles or glass noodles, also known as bean threads, made with mung bean flour They’re both treated the same way
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Get BBQ Chicken Potpie With Cornbread Crust Recipe from Food Network
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Get TURKEY CHILI Recipe from Food Network
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Mussels steamed in a very light creamy tomato basil broth with a kick. You will not be disappointed.
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This recipe is by Kay Rentschler and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This recipe is by Dena Kleiman and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.