Search Results (4,755 found)
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A caipirinha cocktail recipe made with tamarind paste, lime, brown sugar, peppercorns, and cachaça topped with club soda.
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A refreshing, unsweetened drink infused with parsley, mint, and basil.
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This recipe for 'lemonade' actually uses limes and has the additional sweetness of sweetened condensed milk. Best served immediately.
Ingredients: limes, sugar, condensed milk, water
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Tostones are Patacones are Tachinos are Plantain Chips. In the end, it just depends if it’s a Dominican, Cuban, Colombian or Puerto Rican home serving what can...
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A twist on traditional sangria uses peach schnapps, white Zinfandel wine, and pineapple juice poured over frozen peaches and grapes creating a refreshing peach sangria.
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Get Vanilla Ice Cream with Flambeed Fresh Mincemeat Recipe from Food Network
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Easy and tasty potato pancakes. Serve with sour cream, applesauce, and/or ketchup.
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More than just fish sauce.
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Fresh avocados tossed with sweet onion, green pepper, tomato, cilantro and lime juice.
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This recipe is by Mark Bittman and takes 24 hours, largely unattended.. Tell us what you think of it at The New York Times - Dining - Food.
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Get Pomegranate Margarita Recipe from Food Network
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All the ingredients and flavors of a cold margarita are combined in a lemon-lime gelatin-based treat. For grown-ups only!