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The blondie batter was adapted from Mark Bittman’s Butterscotch Brownie recipe in How to Cook Everything. The Crispy Cream Crunch was inspired by Momofuku Milk...
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Crispix® cereal, pecans, and almonds are baking in a buttery sweet syrup creating a crunchy snack perfect for the Christmas season.
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Here's a change of pace: crispy stir-fried beans that are excellent as an appetizer or side dish. Green vegetables are rich in antioxidants and tied to lower risks for certain cancers.
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Get Spiced Caramelized Pecans Recipe from Food Network
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This recipe for spiced maple pecan pie with star anise by Melissa Clark is sweetened with maple syrup and spiced with warm star anise.
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Miniature caramel apple pops, made by scooping small apple balls with a melon baller and dipping them into caramel, are perfect for Halloween parties.
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Try this smooth, delicious, and authentic Kentucky bourbon ball candy.
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They are pleasantly sweet, made with almond paste and pine nuts, but no flour.
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A fool is an old-fashioned British dessert. In the 17th century, a fool consisted of stewed fruit blended or mixed with custard. Nowadays, the simmered fruits are layered with, or folded into, whipped cream.
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With these great waffles, the party'll keep going until breakfast the next morning!
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A very easy, fun spin off the original cake! If desired, lightly dust with confectioners' sugar.
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Popeye was on to something: Spinach is tip-top nutritionally. It's high in vitamins C, E, and K, as well as beta-carotene, folate, riboflavin, and other antioxidants thought to fend off disease.