Search Results (15,791 found)
Art Smith's Garlic Mashed Cauliflower
Art Smith's Garlic Mashed Cauliflower
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Ingredients: cauliflower, chicken stock, parmesan, olive oil, greek yogurt, garlic
Spaghetti Marinara
Spaghetti Marinara
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Ingredients: olive oil, cloves, onion, oregano, tomatoes, basil, spaghetti, butter
Angel Hair Pasta with Spicy Vodka Sauce Recipe
Angel Hair Pasta with Spicy Vodka Sauce Recipe
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A simple cherry tomato sauce cooked with chiles and vodka coats delicate pasta.
Ingredients: olive oil, garlic, shallots, oregano, chiles, vodka, grape, capellini
Grilled Leg of Lamb
Grilled Leg of Lamb
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Ingredients: olive oil, lemon, lemon juice, rosemary, salt, black pepper
Spaghetti alla Norma Recipe
Spaghetti alla Norma Recipe
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 40 minutes, plus 2 hours salting. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: eggplants, olive oil, plum tomatoes, garlic, basil leaves, spaghetti
Grilled Sweet Potato Wedges with Maple Butter
Grilled Sweet Potato Wedges with Maple Butter
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Ingredients: sweet potatoes, olive oil, parsley, butter, maple syrup, allspice
Broccoli Soup
Broccoli Soup
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Broccoli and potatoes are pureed with garlic and onions, and seasoned with a hint of nutmeg.
Ingredients: olive oil, onion, cloves, broccoli, potato, chicken broth, nutmeg
Roast Chicken with Rosemary and Lemon
Roast Chicken with Rosemary and Lemon
www.delish.com
Lemon zest and rosemary placed in the cavity of the bird permeate the meat as it cooks and give a subtle Mediterranean accent to the pan juices. We call for dried rosemary, but if you have fresh, use several sprigs in place of the one tablespoon.
Ingredients: chicken, rosemary, lemon, onion, olive oil, lemon juice, water
Grilled Bundt-Pan Provencal Chicken with Roasted Potatoes
Grilled Bundt-Pan Provencal Chicken with Roasted Potatoes
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Ingredients: chicken, herbes, yukon gold, cloves, olive oil, zest, parsley
Bistecca Fiorentina Recipe
Bistecca Fiorentina Recipe
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An indoor version of the rustic Tuscan porterhouse steak.
Ingredients: olive oil, salt, black pepper, onions, fat, sugar
Roasted Green Beans
Roasted Green Beans
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Ingredients: green beans, bacon, onion, olive oil, salt, black pepper
Provençal Tomato and Basil Soup Recipe
Provençal Tomato and Basil Soup Recipe
cooking.nytimes.com
I learned to make this soup years ago when I lived in France If there are no fresh tomatoes at hand, use canned The soup is delicious and silky if you thicken it with tapioca.
Ingredients: olive oil, onion, garlic, tomatoes, basil, water, parmesan, tapioca