Search Results (11,294 found)
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Get Sausage Stuffed Quail Recipe from Food Network
Get Sausage Stuffed Quail Recipe from Food Network
Ingredients:
bacon, port wine, chicken stock, baby arugula, fennel bulb, onion, fennel sausage, breadcrumbs, parmigiano, egg, italian parsley, quail
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Get Chilaquiles Rojos (Traditional Mexican Breakfast Dish) Recipe from Food Network
Get Chilaquiles Rojos (Traditional Mexican Breakfast Dish) Recipe from Food Network
Ingredients:
tomatoes, serrano chiles, cloves, white onion, oil, tomato puree, chicken, cilantro, tortilla chips, sour cream, onion, queso fresco
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Get White Bean Puree on Endive Recipe from Food Network
Get White Bean Puree on Endive Recipe from Food Network
Ingredients:
olive oil, garlic, onion, cannellini beans, chicken broth, sugar, red pepper flakes, chives, mint, parsley, lemon, belgian endives
cooking.nytimes.com
With the right treatment, squid (a.k.a calamari) can make a satisfying, almost meaty stew Simmered in white wine and chicken broth, the squid becomes tender in about 30 minutes
With the right treatment, squid (a.k.a calamari) can make a satisfying, almost meaty stew Simmered in white wine and chicken broth, the squid becomes tender in about 30 minutes
Ingredients:
olive oil, onion, cloves, thyme, sage, tentacles, white wine, chicken broth, carrots, turnips, leeks, green peas, parsley, chives
www.chowhound.com
A savory stuffing with a touch of sweetness from currants steeped in sherry.
A savory stuffing with a touch of sweetness from currants steeped in sherry.
Ingredients:
currants, dry sherry, bread, breakfast sausage, butter, celery, yellow onion, paprika, garlic, italian parsley, sage, rosemary, chicken broth
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
The secret to making these potatoes extra-flavorful is cooking them in chicken broth. They're mashed until perfectly smooth and creamy, with just the right amount of butter and cream to make a savory side everyone will enjoy.
The secret to making these potatoes extra-flavorful is cooking them in chicken broth. They're mashed until perfectly smooth and creamy, with just the right amount of butter and cream to make a savory side everyone will enjoy.
www.chowhound.com
Learn how to make your own almond amaretto liqueur with Chowhound's easy to follow recipe. Guide includes all of the ingredients you'll need along with detailed...
Learn how to make your own almond amaretto liqueur with Chowhound's easy to follow recipe. Guide includes all of the ingredients you'll need along with detailed...
Ingredients:
apricots, purified water, vodka, almonds, brandy, apricot, cherries, brown sugar, sugar, almond extract, vanilla
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Get Tequila Cured Salmon Gravlax Recipe from Food Network
Get Tequila Cured Salmon Gravlax Recipe from Food Network
Ingredients:
salmon, black peppercorns, brown sugar, salt, cilantro, dill weed, scallions, tequila, cilantro leaves, dijon mustard, confectioners sugar
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Get Apple-Apricot Breakfast Lasagna Recipe from Food Network
Get Apple-Apricot Breakfast Lasagna Recipe from Food Network
Ingredients:
lasagna noodles, cream cheese, eggs, sugar, preserves, butter, lemon juice, apricots, apple, cinnamon, almonds
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Refreshing and delicious Mediterranean-inspired vegetarian dish
Refreshing and delicious Mediterranean-inspired vegetarian dish
Ingredients:
quinoa, vegetable broth, feta cheese, black olives, pine nuts, garbanzo beans, red bell pepper, english cucumber, cloves, honey, tahini, balsamic vinegar, olive oil
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Get Roasted Turkey Breast with Peach Rosemary Glaze Recipe from Food Network
Get Roasted Turkey Breast with Peach Rosemary Glaze Recipe from Food Network
Ingredients:
apple cider, salt plus, thyme, rosemary, turkey, onion, olive oil, peaches, honey, worcestershire sauce, brown sugar