Search Results (20,608 found)
Simple Sea Scallops Persillade Recipe
Simple Sea Scallops Persillade Recipe
cooking.nytimes.com
Sea scallops are available all year, but are abundant and quite welcome in winter Like all shellfish, they are best when they are ultra-fresh If you can get them like that, just let the freshness shine
Ingredients: scallops, olive oil, butter, garlic, parsley
Baked Parm Green Bean Fries
Baked Parm Green Bean Fries
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Ingredients: egg, parmesan, garlic powder, green beans
Miniature Twice Baked Potatoes Recipe Teraesa22
Miniature Twice Baked Potatoes Recipe Teraesa22
www.chowhound.com
Perfect one-bite flavor bombs that explode in your mouth.. great for the holidays as a side or a starter.
Ingredients: potatoes, cream, butter, garlic, skim milk
Adobo Grilled Veal Flank Steak
Adobo Grilled Veal Flank Steak
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Ingredients: oranges, limes, garlic, oregano, olive oil
Grilled Bread with Prosciutto
Grilled Bread with Prosciutto
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Ingredients: bread, garlic, prosciutto, smoked mozzarella, parsley
BBQ Country Style Ribs
BBQ Country Style Ribs
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Tasty, twice baked ribs with your favorite BBQ sauce.
Ingredients: pork ribs, garlic, lemon, barbeque sauce
Smashed Brussels Sprouts Recipe
Smashed Brussels Sprouts Recipe
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Steamed Brussels sprouts are smashed flat and topped with Parmesan cheese in this side dish with lots of crispy, crunchy edges.
Ingredients: brussels sprouts, olive oil, garlic powder
Iceberg Salad with Buttermilk Ranch Dressing
Iceberg Salad with Buttermilk Ranch Dressing
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Ingredients: scallions, garlic, mayonnaise, buttermilk, iceberg lettuce
Roasted Squash With Pancetta and Sage Recipe
Roasted Squash With Pancetta and Sage Recipe
cooking.nytimes.com
This recipe is by David Tanis and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: hubbard squash, olive oil, garlic, sage
Flageolets
Flageolets
www.delish.com
Serve this side dish recipe with Alfred Portale's Herb-Crusted Rack of Lamb.
Ingredients: chicken stock, water, onion, garlic, thyme
Silky Avocado Sauce
Silky Avocado Sauce
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Ingredients: avocado, water, garlic, shallot, lemon juice
Greens Frittata With Mozzarella and Prosciutto Recipe
Greens Frittata With Mozzarella and Prosciutto Recipe
cooking.nytimes.com
This savory frittata will take about 15 minutes, including the cooking time, putting weeknight dinner on the fast track Add ribbons of raw greens to beaten eggs, then proceed to make the frittata, flipping it like a big pancake The greens are cooked in the process, and the flavor is phenomenal.
Ingredients: arugula, garlic, eggs, parmigiano, mozzarella, prosciutto